Read more. This recipe makes a really flavourful brown loaf with a crispy crust. If sourdough makes me feel like a (slightly nervous) magician, spelt bread makes me feel strong, powerful and deeply practical. So easy the kids can join in. This is the most delicious, healthy, moist but light spelt bread for breadmakers. I very much like this bread. It has a little wholemeal wheat flour in to improve the crumb. This is the first spelt bread recipe I tried and it is absolutely delicious! I made it exactly as the recipe is written except I used 1 tablespoon honey instead of the sugar as my daughter cannot have white sugar. You're just over two hours away from homemade bread, and about 10 minutes of … The mixture of flours complement each other giving an ‘airy’ texture and full flavour. You're just over two hours away from homemade bread, and about 10 minutes of active kitchen time. 14 Jan 2016 . I'll let you know how I get on! Spelt flour makes deliciously light homemade spelt bread recipe, a dough that is perfect for those who don't want to use wheat flour in their baking. By Mr Peter Geddes. Recipe by: 2003buzz I also make spelt muffins and spelt brownies which are really good also. Very Easy Spelt Bread Recipe.

The bread is still in the oven so unable to comment. Spelt isn’t like that. Spelt has a nice nutty flavor and is available in most natural foods stores. An easy spelt bread recipe, made with 100% whole grain spelt flour, for the perfect sandwich bread. The bread stays moist and lovely for several days and also makes excellent toast. I just cut one loaf open to taste and cannot stop eating from it it's that good. I have called it ‘Legionnaire bread‘ as the Roman Legions baked with spelt flour.

This is a very good bread that's very easy to make. Tags: Breadmaker, Spelt. Added by: Naomi Wright. I'll try the Doves recipe next but,having read earlier reviews, have given it 5 stars in advance in expectant anticipation!. Spelt bread recipe for breadmaker. The recipe I use for sourdough takes a week from start(er) to finish, and even when the starter is fully-fledged, there is a three day wait for the bread. Just found this website after making up my own recipe for bread using Spelt flour (Doves of course!).

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