central otago wine growing region

29 dez central otago wine growing region

The Central Otago Wine Growing Conditions Central Otago stands alone in New Zealand as being the only true “continental” climate for wine growing, whereas the rest of the country’s regions are classified as “maritime”. The terrain is often rugged and undulating, but is absolutely stunning in its diversity and splendour. At VALLI, we craft terroir-driven wines from Single Vineyard sites highlighting the different grape-growing regions of Central Otago and the Waitaki Valley on the South Island of New Zealand. Central Otago Wine Central Otago, near the bottom of New Zealand's South … In order to assist us in reducing spam, please type the characters you see: Everything you need to know about New Zealand wine. Central Otago's extreme climate produces wines of remarkable intensity and finesse, and there's an increasing focus on the unique specialties of the diverse micro-regions within the area. Cromwell Heritage Precinct (CHP) Bike Rentals, Cromwell provided by LLEVANT Bikes. Families: Experience the beauty of the Otago Central Rail Trail without the hard work. From diverse countries and backgrounds, they have all shared a passion for Central Otago and a belief in its one-of-a-kind wine-growing potential. Historically noted as ‘pre-eminently suitable’ for winemaking (Bragato, 1895), the region’s first Gold Medal was for ‘Burgundy’ in Sydney in 1881. Also in New Zealand you can find Hawkes Bay which not only is the second largest wine region in New Zealand but also the oldest. Central Otago is said to be one of the world's top three Pinot regions. Over the same period, the area planted with vines rose from 92 hectares (1.4% of the national total) to 1,062 hectares (5.1%). Regions; Central Otago; 1 Comment. The Wine. You will also find sparkling wine made from Pinot Noir and Chardonnay. If I had to hanker a guess to what most people know Central Otago for, it’s for the wine. Harvest can be up to a month ahead of other sub-regions, and the wines produced are known to be highly distinctive and complex. It has a remarkable history, not least because of its rich gold mining heritage of the 'rush' years that started with the discovery of gold in 1861 by Gabriel Read. One of Central Otago's warmest wine growing areas can be found just north of the Lowburn Inlet area. The wine regions in New Zealand stretch from latitudes 36°S in the north (comparable in latitude to Jerez, Spain), to 45°S (Central Otago) in the south (comparable in latitude to Bordeaux, France). This unique spot on the globe creates New Zealand's only continentally influenced wine growing region, providing a challenging, yet very rewarding, grape growing environment. Learn how and when to remove this template message, "Geographical Indications Register: Central Otago", "New Zealand Winegrowers Annual Report 2018", "New Zealand Winegrowers Labelling Guide 22nd Edition August 2013", https://en.wikipedia.org/w/index.php?title=Central_Otago_wine_region&oldid=981421251, Articles needing additional references from August 2019, All articles needing additional references, Creative Commons Attribution-ShareAlike License, Bannockburn, Bendigo, Wanaka, Gibbston Valley, Cromwell, Alexandra, This page was last edited on 2 October 2020, at 06:24. QWT_Gibbston_Wine_Cave-33.jpg, New Zealand Von Queenstown Wine Trail. It was once crowded with gold-rush fortune seekers but today Central Otago’s claim to fame is gold award-winning Pinot Noir. Where to stay when you're working. Despite the district’s potential as a wine growing area being recognised by French and Australian At around 300 metres (980 ft) elevation, Central Otago's vineyards are protected from New Zealand's characteristic maritime climate by high mountains up to 3,700 metres (12,100 ft) high. Central Otago located in New Zealand’s South Island is the world’s highest and most southerly wine growing region. There is also Central Otago, the world's southern-most commercial wine growing region. At a latitude of 45° south, Central Otago is the southernmost wine growing region in the world. Central Otago is the southern-most commercial wine region in the world. Central Otago wine region lies in the most southern part of New Zealand; it is home to 135+ different wineries and is famous for the production of grape varieties like Riesling, Pinot Noir, Riesling, and Chardonnay. Central Otago | The pre-eminent region for New Zealand Pinot Noir. The Central Otago wine region is a geographic indication in New Zealand's South Island, and the world's southernmost commercial wine growing region. We pride ourselves in producing high quality wines that reflect our sub-region in Central Otago … Most notably, the region of Otago focuses on producing Pinot Noir and Chardonnay – the iconic Champagne varieties. Central Otago ist eine Region auf der Südinsel von Neuseeland und umfasst sechs Unterregionen. CENTRAL OTAGO Central Otago is one of the Southern-most grape growing regions in the world located at latitude 45º south. > It is New Zealand’s highest winegrowing region and only semicontinental viticultural area. It has an increasing reputation as New Zealand's leading Pinot noir region. Central Otago is the southern-most grape-growing region in the world located at latitude 45º south (similar to both Oregon’s Willamette Valley, U.S.A., and Bordeaux in France). Toi Toi Wines are family owned with a mission to deliver the best wines from the best regions in New Zealand like Marlborough Sauvignon Blanc and Central Otago Pinot Noir. Enjoy DeVine Cycle, a self-guided e-bike tour around Alexandra Basin's wine-growing region with Shebikeshebikes. 3,615 people follow this. Date. The wine regions in New Zealand stretch from latitudes 36°S in the north (comparable in latitude to Jerez, Spain), to 45°S (Central Otago) in the south (comparable in latitude to Bordeaux, France). Starting in the 1950s, and up through the end of the 1970s, small-scale trial plantings of vines began again both by private individuals and under the auspices of the New Zealand Department of Agriculture. Speisen unter freiem Himmel, Queenstown Von Miles Holden. Riesling stands out; plus smart Pinot Gris and Gewürztraminer. From cellar doors, winery restaurants, bike trails to boutique vineyard accommodation, discover something new in a New Zealand wine region. You will see the Central Otago wine subregions of Gibbston, Bannockburn and Cromwell from above to give you an appreciation for the terrain and geographical relation of New Zealand’s southernmost wine growing region. Enjoy DeVine Cycle, a self-guided e-bike tour around Alexandra Basin's wine-growing region with Shebikeshebikes. CENTRAL OTAGO, New Zealand. Ringed by snow-capped mountains, Central Otago has breathtakingly beautiful scenery with crystal clear lakes shining blue, to … 1. Daniel sources grapes from Central Otago – the world’s most southern wine-growing region renowned for the quality of its Pinot Noir. All photos (108) Recommended by 100% of travelers. Stonefruit prevailed until a resurgence in the 1950s, followed by a significant commitment by the 1970s winegrowing pioneers, enduring today in names such as Chard Farm, Rippon, Black Ridge and Gibbston Valley. Central Otago is located in the inland part of the Otago region in the South Island of New Zealand.The motto for the area is "A World of Difference". This soil drains easily, and given that most vineyards are positioned on hillside slopes, artificial irrigation is generally essential. Dig a little deeper into how our winemakers and grape growers are helping their natural environment, local businesses and communities to thrive. Rapid 210, Cairnmuir Road, Bannockburn, Central Otago 9384 (7,713.16 mi) Cromwell, New Zealand 9384. OUR WINES We produce Pinot Noir, Chardonnay and Pinot Gris, and have received numerous awards and trophies for our wines, in various competitions and tastings since the release of our first wines in 1998. There are a million reasons to visit Central Otago. > Central Otago is the world’s most southerly wine region, at a latitude of 45° south. What makes the region’s wine so special is the landscape its grapes are grown in. In 1996 there were just 11 wineries in the Central Otago region, according to New Zealand Winegrowers, accounting for just 4.6% of the national total. The marked daily climatic variations right up to harvest give vividly varietal, aromatic, finely structured wines. At 46° S, Central Otago is the most spectacular southern wine making region in the world! The extreme climate rewards careful site selection with wines of great intensity and finesse, and encourages an increased focus on sub-regional expression. Location: New Zealand extends 1,600km (1000 miles) from sub-tropical Northland (36° S) to the world’s most southerly grape growing region Central Otago (46° S). At a latitude of 45° south, Central Otago is the southernmost wine growing region in the world, with unique shaly soil and climate providing excellent grape growing conditions. An influx of foreign workers could be too late for Central Otago. Central Otago. Reflecting this rapid expansion, the long lead-time for planting to come into production, and the focus in Central Otago on quality wines rather than bulk wines, actual wine production accounted for only 0.5% (376 tonnes) of the New Zealand total in 1996, increasing to 0.9% (1,439 tonnes) in 2004. Crisp linear structure, refreshing acidity and dry, stony finishes are hallmarks. Toi Toi Wines Website In Central Otago wird mit einem Anbau-Anteil von 70% der wohl beste Rotwein Pinot Noir in ganz Neuseeland hergestellt. View Region Map. Jean Desire Feraud (1820 – 1898), a French goldminer purchased land near the township of Clyde and erected a small stone building on the site at Monte Christo. Central Otago Weine online kaufen. The Alexandra Basin, with over 20 producers, lies below the southern 45th parallel and to the south of all other Central Otago sub-regions. From. Northeast of Cromwell, Bendigo has vines planted on gentle north facing slopes. Find ratings for recent vintages in New Zealand, summing up the quality and character of the country’s Pinot Noir, from Marlborough, Martinborough, Central Otago and more. Vineyard planting and production remained modest until the middle of the 1990s when the industry began to expand rapidly. All of the main winegrowing sub-regions lie within close reach, with the distinctive mountainous terrain providing each with a unique climate, aspect and altitude. Situated east of Queenstown along the spectacular Kawarau Gorge, Gibbston is the highest sub-region, its cooler climate and north-facing hillside vines ripen later than neighbouring sub-regions, giving lighter though still intense wines. The Central Otago wine region is characterized by long hours of daylight during the growing season; generally sunny and dry. Spread across a large, geographically diverse area, the Auckland wine region encompasses three distinctive subregions, the island of Waiheke, historic West Auckland and stretches north to the coastal enclave of Matakana. Central Otago also has a number of free campsites however these are for short-term use only and not suitable for longer periods of time. There are no further reports of grape growing in Central Otago until later in the nineteenth century when the New Zealand government hired Italian viticulturist, Romeo Bragato, to survey the country and assess the wine growing potential of the different regions. Each spring, the winemakers in Central line up their Pinots and invite critics to taste them. pinothouse-gibbstonvalleywinery.jpg, New Zealand Von Gibbston Valley Winery. Central Otago ist eine Region der klimatischen Extreme - die höchsten (38,7°C) und die niedrigsten (-21,6 °C) Temperaturen wurden in Central Otago aufgezeichnet. By some sources, the weather is less consistant than other parts of New Zealand so pay attention to the vintage charts. While this early experimentation showed the wine-growing potential of the region, the wine industry did not survive for long on a commercial basis. For more information on visiting Central Otago, see www.centralotagonz.com. Styles range from austerely dry to decadently sweet but always sparkling fruit and precise structure. Browse our calendar of world-wide events where you can taste New Zealand wine and meet the personalities behind the brands. This small district at the confluence of the Clutha and Manuherikia rivers produces full-bodied, fruit-driven styles of Pinot Noir, but is perhaps more famous for its title as the southernmost wine-producing area in the world.. Flagship variety whose reputation increases as the region and its vines mature. The lake provides welcome reflected radiation and mitigates frost producing delicate and vivid wines. In 2007 Pinot Noir comprised approximately 85% of the total vineyard plantings, with Chardonnay, Pinot Gris and Riesling accounting for about 8% each. be reserved when young but unfold with great complexity and elegance. What makes the region’s wine so special is the landscape its grapes are grown in. Easily accessible through Queenstown Airport, any season is a good time to visit Central Otago. Central Otago Wine Region All of the main winegrowing sub-regions lie within close reach, with the distinctive mountainous terrain providing each with a unique climate, aspect and altitude. Cromwell. Late in the nineteenth century, the New Zealand government hired a winemaker to survey the country. The Vineyards of Central Otago tells the enchanting tale of the people who risked it all to capture the Pinot dream: the vineyard developers and owners, the viticulturists and winemakers. Save. The region represents almost five percent of the national vineyard plantings, with 1884ha in Central Otago planted in vines, of which almost 80 percent is Pinot Noir. Getting your wine on. It typically has a shorter growing season than other regions and in 2019 Central Otago produced 11,868 tonnes of grapes, representing three percent of the national vintage. There are several options for accommodation while you undertake seasonal work in the district. Sitting below the Southern 45th Parallel, the Alexandra sub-region is below Central Otago's other winegrowing sub-regions, making ‘Alex’ the southern most winegrowing region on the planet! One fascinating aspect of wine-growing in Central Otago is organic and biodynamic viticulture. Central Otago is more dependent on one single variety than any other region in New Zealand—and it isn’t Sauvignon blanc. Quality is the mantra at all levels from growing grapes in the vineyard to winemaking and customer service. Category Central Otago. Central Otago wine region. The diversity of soil has allowed the wines of the region to develop significant traits with great complexity and intensity. Central Otago is the southern-most grape-growing region in the world. Select Date and Travelers. Cosy up to the fire with a glass of Pinot Noir after hitting the slopes in the winter, or cycle to the wineries for some earned indulgence in the summer. The Central Otago wine region is the world's southern-most commercial wine growing region. By 2004 this had risen to 75 wineries and 16.2%. While our foundation is Pinot Noir, we also produce wines from Pinot Gris, Riesling, and Chardonnay. Last year I was invited. A French immigrant gold miner, Jean Desire Feraud, soon started planting vines and embarking upon small-scale commercial wine production — even winning medals in Australian wine competitions. Central Otago largely remains populated by such small producers, the best of whom tread their own paths despite the popularity of the region’s wines. The structure of the soil also differs considerably from other wine growing regions of the country, with heavy deposits of rough-edged mica and other metamorphic schists in silt loams. It’s not only the world’s southern-most wine growing region but also New Zealand’s fastest-developing wine region - and it’s easy to see why. This small district at the confluence of the Clutha and Manuherikia rivers produces full-bodied, fruit-driven styles of Pinot Noir, but is perhaps more famous for its title as the southernmost wine-producing area in the world.. Its different vineyards cover around 4700 acres of land for grape farming and wine … Tours and Tickets. Sparkling wine is made in the traditional style from Pinot noir and Chardonnay grapes. By 1980 sufficient experience and confidence had been gained for small-scale commercial plantings to be made. Whatever your preferences, we’re sure to have a wine to suit your palate. Community See All. 515 check-ins. The climatic contrast between Central Otago and the more humid, warmer wine regions of the North Island can be illustrated by the difference in the timing of the grape harvest. Soaring snow-capped mountains and glistening rivers nestled deep within ravines (gold rush territory in the 1800s) draw visitors from far and wide. Mineral and gunflint with herbaceousness overlain by pineapple and passionfruit. Nelson has overtaken Central Otago as the country's fourth biggest wine producing region, according to new data from the wine industry. Harvest can be up to a month ahead of other sub-regions, and the wines produced are highly distinctive and complex. New Zealand’s wine industry is one of the youngest in the world, but the 'can-do' attitude of our pioneering winemakers and growers put in place a solid base for our innovative, world-class industry to flourish. - See 149 traveler reviews, 29 candid photos, and great deals for Cromwell, New Zealand, at Tripadvisor. Here are my favorite reasons and pictures to show you why you should check out Central Otago too, next time you’re in New Zealand – enjoy! Plus, when to drink the wines … New Zealand's wine regions extend 1,100km (700 miles) from subtropical Northland (35° S) down to Central Otago (45° S), home to the world’s most southerly vineyards. Wide-scale plantings on stony soils capture the extreme climates hot summer sun and cold clear nights. Otago Region. In New Zealand, there is the Waitaki Valley, a small wine region in North Otago on the east coast of the South Island. Alexandra is a wine-producing sub-region in Central Otago, New Zealand. Central Otago Wine Region. A couple of mountain ranges and 80km north of Queenstown, beautiful Wanaka is cooler and slightly wetter than the rest of the region. The region is also renowned for producing excellent aromatics, Chardonnay and Sauvignon Blanc. There are marked differences in sub-regional styles. Citrus and mineral characters, tightly structured, fine-bodied and sophisticated; can. Wine in Central Otago has been grown and made in the region since the 1860s Gold Rush. Each of the six sub-regions of Central Otago have unique and compelling wine tours and cellar doors, providing much to be discovered in this part of the South Island. Otago has to be New Zealand's fastest growing wine regions of the current era. New Zealand's distinctive winegrowing regions each have unique soils and climatic conditions that are expressed in the wines produced. With its deep woods and vast moors, snowy peaks and savage gorges, Central Otago easily wins my vote as the most beautiful wine region in the world. Where there is the lure of gold, there are thirsty miners so it is no wonder than Central Otago's first vineyard was planted shortly thereafter. Share. Pinot Noir flourishes in the Central Otago, with a variety of stunning expressions being crafted in the numerous sub-regions. 49 reviews. Make an appointment to visit Mount Edward ’s quirky cellar door for another distinctive approach, where the wines may well be poured by the winemaker-proprietor Duncan Forsyth, sporting one of his ‘Jesus drank Riesling ’ T-shirts. Roaring Wine Tours: Memorable day. Heavy frosts are common throughout winter and, indeed, frost can occur at any time between March and November. The region has always been prosperous, initially with the region’s rich goldfields and now with flourishing vineyards. Vineyards benefit from the moderating effect of the maritime climate (no vineyard is more than 120km, or 80 miles, from the ocean) […] The Central Otago wine region produces award-winning wines made from varieties such as the Pinot noir, Chardonnay, Sauvignon blanc, Merlot and Riesling grapes. The other 30% of production comes from Chardonnay, Sauvignon blanc, Riesling, Pinot gris, and Gewürztraminer. Pinot Noir accounts for around 85% of plantings, with Chardonnay, Sauvignon Blanc, Riesling, Pinot Gris and Gewurztraminer making up the majority of the rest. Pinot noir is the leading grape variety in Central Otago, estimated to account for some 70% of plantings. PHOTO: ODT Files. Today Central Otago, or “Central” as it is known, is famous for the quality of its pinot noir and contains around 125 wine producers. Es wird angenommen, dass die starken Temperaturschwankungen zwischen Tag und Nacht (11 bis 15°C in den Tälern) das Aroma und die Farbintensität der Trauben erhöht. Although Pinot Noir is the dominant grape in Central Otago, warmer sub-regions, such as Bannockburn, Bendigo and the … Enjoy the personalised inflight commentary to learn more about how the extreme climate and gold mining past influencing the award-winning wines that are produced here. Local winemakers produce award-winning wines of exceptional elegance and longevity. Central Otago is the highest, driest, hottest, coldest wine growing region on the planet. About See All. Pinot Noir claims nearly 75% of the region’s vineyards with Pinot Gris coming in a far second place and Riesling behind it. In 1997, only 14 wine producers worked a mere 500 acres of vines here. Central Otago is a tourism stronghold, captivating visitors with a wide range of excellent cellar door facilities and wine-tourism activities. Ancient mountains, vast terrain, alpine herb fields, fast flowing rivers, lakes and deep gorges make Central Otago one of a kind. Local winemakers produce award-winning wines of exceptional elegance and longevity. It's particularly well-known for Pinot Noir. Pinot Noir flourishes in the Central Otago, with a variety of stunning expressions being crafted in the numerous sub-regions. The Central Otago wine region is broken into multiple sub-regions, each with its own climate and characteristics. It was here the first Central Otago wines were made. The area is dominated by mountain ranges and the upper reaches of the Clutha River and tributaries. It also happens to produce some of the finest wines. Get Directions +64 3-445 0897. If so, a wine blog is a good place to start looking and this week’s top drops are the tip of a long iceberg of great wines from the most southern wine region in the world, Central Otago. 93 likes. Pinot Noir accounts for around 85% of plantings, with Chardonnay, Sauvignon Blanc, Riesling, Pinot Gris and Gewurztraminer making up the majority of the rest. The most southerly sub-region, the climate is dry and runs to extremes in both summer and winter. They don’t even make Sauvignon blanc there. To add to these ideal growing conditions, Central Otago’s soil types range from clay, chalk, schist and quartz. An influx of seasonal workers is a relief for the horticulture and wine industries with the government giving a border exemption to 2000 seasonal workers. Alexandra is a wine-producing sub-region in Central Otago, New Zealand. Full view. Auckland is one of New Zealand's oldest wine regions, established in the early 1900s by passionate Croatian, Lebanese and English winemakers. Keep up-to-date with our latest press releases, reports and statistics, flick through image and video galleries, and connect with us socially. A Guide to Central Otago Wineries and Vineyards Although small, Central Otago is a rapidly developing wine growing region, with over 178 vineyards, and an international reputation for Pinot Noir. While you can find them all over the world, right here is … Sie ist die zweitgrößte Region des Landes mit einer Fläche von rund 31.000 km². $32.70. Even though Pinot Noir is undoubtedly Central Otago’s main attraction, there are several other cold-climate varieties also gaining global attention, including Pinot Gris, Riesling, Chardonnay and more recently some unique Sauvignon Blancs. The Waitaki Valley essentially forms a geographical link between Central Otago and the South Island’s eastern coast, the legacy of a long, braided river system snaking ... dry autumns help extend the region’s growing season. At a latitude of 45° south, Central Otago is the southernmost wine growing region in the world, with unique shaly soil and climate providing excellent grape growing conditions. Central Otago is New Zealand’s southernmost wine region, and is home to big mountains, pristine lakes, and dramatic skies. Central Otago is best known for Pinot Noir, but many white wine varieties are also popular. This area is located on the western side of Lake Dunstan stretching north for some 25km from the township of Cromwell. Foundation is Pinot Noir flourishes in the traditional style from Pinot Noir distinctive and...., a self-guided e-bike tour around Alexandra Basin 's wine-growing region with Shebikeshebikes to. Clay, chalk, schist and quartz flagship variety whose reputation increases the... And not suitable for longer periods of time wine-grapes were planted in Central Otago 's wine. Good time to visit Central Otago in 1864 grape variety in Central Otago, New Zealand government hired winemaker... By LLEVANT Bikes the vineyards occupy one of the Otago Central Rail Trail the! S soil types range from clay, chalk, schist and quartz of time only... Grape growers are helping their natural environment, local businesses and communities to.! 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